Blog Articles

Jun 26th 2013

Why Your Wineries' Gas Monitors Might Not Work

Harvest in the wine country is the peak of activity in the winemaking cycle. It's Go Time - The playoffs of the wine growing season. Preparing for the avalanche of grapes means everything in the winery must be tested, sanitized, and ready. Lab equipment for checking sugar, pH, and total acidity must be made ready, barrels need to be prepped, presses cleaned, and sorting tables sorted. It's also … read more